Watermelon Juice Recipe
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3-Ingredients
No Sugar
Natural Electrolytes
Weight Loss Support
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Gather Ingredients
A small round watermelon, scooped, makes 2 cups of juice.
You'll also need lemon juice and salt.
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Step 1:
How to Choose A Sweet
Watermelon
- It will have a dull sheen
- It will sound hollow when you knock
- It will have a yellow stain where it ripened in the field
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Step 2:
Scoop watermelon or chop into chunks. You can keep the seeds since you will be straining.
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Step 3:
Add the watermelon, lemon juice and salt to a blender.
Quality salt adds electrolytes. Who needs Gatorade!
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Step 4: Blend the mixture for about 2 minutes or until everything is combined. Taste-test and add more salt or lemon if desired.
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Step 5: Pour the juice through a strainer. Reserve the liquid for your watermelon juice.
Chill the juice for better flavor.
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Step 6: Refrigerate watermelon juice in a sealed jar for up to a week.
For long term storage, pour it into ice cube trays and freeze. Put cubes into a glass overnight in the refrigerator to thaw.
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Enjoy
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