A tropical pineapple smoothie is bursting with anti-inflammatory properties that fight disease and soothe aching joints from 5 ingredients, including pineapple and berries.
½teaspooncelery seeds(found in your grocer spice section)
Pineapple Smoothie with Pink Tinge
1 cuppineapple smoothie
½cupraspberries, frozen
Yellow Layer
½cuppineapple smoothie
pinchturmeric powder
Instructions
To make pineapple smoothie
Blend all pineapple smoothie ingredients until frosty smooth.
To make a layered smoothie
Blend ingredients.
Make a portion of it pink. Remove one cup of the pineapple smoothie from the blender and stir in thawed raspberries to make it pink.
Make a portion brighter yellow. For a more vibrant yellow, remove a half cup of original smoothie, and stir in a pinch of turmeric powder.
Serve the smoothie by layering one on the other. I topped mine with some fresh coconut yogurt and shredded coconut for a tropical feel.
Notes
*UsingCoconut milk. Any dairy free milk works, but coconut milk pairs especially well with pineapple for a tropical feel. I recommend the coconut milk found in the dairy section of your grocer. Canned coconut milk works but might be over powering for this smoothie.Sweeten with fruits. I used pears to sweeten. Look for soft pears, and don't peel until the pear is hard and green. You can also use a banana or 1 cup of green grapes instead.