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5
from 1 vote
Citrus Kombucha Smoothie
A frosty tangy smoothie made with kombucha and grapefruit!
Prep Time
8
minutes
mins
Total Time
8
minutes
mins
Course:
Drinks
Cuisine:
vegan, dairy-free, gluten-free
Servings:
1
Calories:
344
kcal
Author:
Dee Dine
Ingredients
1
cup
kombucha
½
cup
frozen strawberries
½
cup
frozen mango
½
cup
grapefruit juice
2
tablespoon
lime juice
Instructions
To make the smoothie, blend up the frozen fruits first, then add the liquids, with the kombucha added last. Drink immediately.
Nutrition
Calories:
344
kcal
|
Carbohydrates:
87
g
|
Protein:
5
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
7
mg
|
Potassium:
1320
mg
|
Fiber:
9
g
|
Sugar:
57
g
|
Vitamin A:
1076
IU
|
Vitamin C:
134
mg
|
Calcium:
46
mg
|
Iron:
2
mg