Like an Apple Crumble with a streusel top with no oats.
Easy to make gluten free, low calorie
This apple crisp serves 9 and has only 167 calories and 23 grams of sugar - way lower than what is normally found in similar recipes.
brown & white sugar
Toss the apples in apple cider, brown sugar and cinnamon. Add them to a parchment lined 8-inch square pan.
Bake for 35-45 minutes until the top is golden and apples are soft. Taste this out of the pan - OMG!
Also your kitchen will smell like fall.
Allow it to cool for 10 minutes then serve slices on a plate with whipped cream, ice cream or yogurt on top.
Tap for all the details about this glorious apple crisp and make it today!
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