Ginger Tea with Ginger Powder or Fresh Root

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Drink hot or cold - Fight colds - Detox - Energizes - Supports weight loss

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Gather Ingredients 1. ginger - fresh root or powdered ginger, also called ground ginger. 2. lemon or orange juice, fresh or bottled organic. 3. maple syrup, or other liquid sweetener. 4. hot or cold water.

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Ginger Tea with Powder Step 1:  Stir ginger powder into a cup of just-boiled water. Stir in lemon or orange juice, and allow it to steep for a minute. TAP to recipe for more detailed instructions.

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Ginger Tea with Fresh Ginger Root Step 1. Wash the root, scrubbing as you would a potato. Chop, no need to peel.

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Step 2: Add the chopped ginger and other ingredients to boiling water, strain and enjoy! Or Add the chopped ginger and other ingredients to a tea ball, and steep and enjoy! TAP to recipe for more detailed instructions.

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Expert tips:  The more ginger root used, the stronger the tea. In addition, the more pulverized the ginger is, the stronger the flavor.

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When to Drink Ginger tea is best consumed within the first 30 minutes of waking up to jumpstart metabolism, break the overnight fast, and detox. And can be had throughout the day to energize, detox and alleviate nausea if needed.

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Enjoy

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