How to Eat the Rainbow  (Free Chart, Smoothie)

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Easy, Nutritious, Energizing

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Eat foods from each color each day for a range of nutrients: red orange yellow green blue purple pink & white

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Red and pink foods (such as tomatoes, watermelon) contain lycopene and anthocyanins which support the heart and immunity.

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Orange and yellow foods (such as carrots, oranges) are rich in beta-carotene and vitamin C and support eyes, skin and immunity.

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Purple and blue foods (such as blueberries, eggplant) contain anthocyanins and other antioxidants that support heart and brain.

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White and beige foods (such as cauliflower and mushrooms) have allicin and quercetin for a range of benefits, as well as fiber and potassium.

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Eating a variety of colorful fruits and vegetables is generally recommended because different colors often signify different nutrients and beneficial compounds. Tap for more details and to grab my free eat the rainbow chart

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Enjoy

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