Chocolate Ganache with Milk
This 2-ingredient chocolate ganache with milk is no cook, and ready in 2 minutes! The perfect fudge topping using no heavy cream, no coconut milk and no butter. This dairy free chocolate ganache without cream is lower in calories and low in carbs and made in 2 minutes!
Servings: 6
Calories: 156kcal
Equipment
- measuring cup
Ingredients
- 1 cup chocolate chips
- ⅓ cup milk
Instructions
- Microwave the chocolate chips for 1 minute.1 cup chocolate chips
- Stir into a smooth texture.
- Microwave the milk for 35 seconds.⅓ cup milk
- Pour the milk into the melted chocolate and stir until smooth.
- Spread your frosting on your dessert, or use as a dip.
Video
Notes
Choose the best chocolate chip brand you can - the percentage of cacao should be above 60%. Enjoylife is my favorite but uses cane sugar;HU is also good, does not use sugar but doesn't taste as wonderful as Enjoylife!
Nutrition
Calories: 156kcal | Carbohydrates: 19g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Monounsaturated Fat: 0.002g | Cholesterol: 0.4mg | Sodium: 6mg | Potassium: 23mg | Fiber: 2g | Sugar: 15g | Vitamin A: 28IU | Calcium: 57mg | Iron: 2mg
