Homemade Chocolate Popsicles (Fudgesicles)
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How to make fudgesicles, delicious creamy chocolate popsicles made easily in a blender.
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Gather Ingredients
milk cocoa chocolate chips avocado vanilla, coffee
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Step 1:
Blend up the milk and vanilla.
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Step 2:
Blend in the avocado.
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Step 3:
Add in the cocoa and melted chocolate chips.
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Step 4:
Pour the mixture into the popsicle molds. Add the sticks, and freeze at least 4 hours or overnight.
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Step 5:
Dip the base of the mold under hot water to remove the popsicles. Store them frozen for up to three months or more if sealed properly.
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Enjoy
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