Homemade Chocolate Popsicles (Fudgesicles)

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How to make fudgesicles, delicious creamy chocolate popsicles made easily in a blender.

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Gather Ingredients milk cocoa chocolate chips avocado vanilla, coffee

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Step 1: Blend up the milk and vanilla. 

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Step 2: Blend in the avocado.

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Step 3: Add in the cocoa and melted chocolate chips.

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Step 4: Pour the mixture into the popsicle molds. Add the sticks, and freeze at least 4 hours or overnight.

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Step 5: Dip the base of the mold under hot water to remove the popsicles. Store them frozen for up to three months or more if sealed properly.

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Enjoy

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