Healthy Pumpkin Bread

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Enjoy

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Healthy Pumpkin Bread

one bowl under an hour 5 main ingredients

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Gather Ingredients pumpkin puree flour milk + lemon sugar pumpkin pie spice baking powder, soda vanilla, salt ...optional, fold in 1/2 cup mini chocolate chips or oats

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Step 1: Add wet ingredients to a bowl and mix in dry ingredients. Use a spoon or mixer.

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Step 2: Fold any optional ingredients into the batter before you add it to a parchment lined loaf pan.

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Step 3: Bake for 45 to 50 minutes. Lay a piece of foil over the top to prevent blackening and to allow the top of the bread to bake fully.

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Step 4: Let the bread cool in the pan, then lift out using the parchment as handles, and let it cool before slicing.

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Step 5: Store at room temperature for three days, and refrigerate for longer. Visit the recipe to learn more about other variations of this bread, including adding a glaze, rolled oats, apple chunks and more.

Enjoy

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