Homemade Pistachio Ice Cream made with Yogurt and In a Blender

Make Healthy Pistachio Ice Cream with 5 Ingredients in a Blender

GreenSmoothieGourmet.com Tap for the Recipe

GreenSmoothieGourmet.com A Healthy Food Blog

[{"selector":"#anim-7fe55d05-a479-460f-abda-399b53ff095d","keyframes":{"transform":["translate3d(151.37616%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1ec3c821-9944-455f-9125-640424a7db72","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e5a4b0f6-ec1e-4aea-9c6d-ab5b7a63bf95","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Pistachio ice cream made with yogurt that is dairy free, gluten free and no refined sugar. Healthier than most. And made no churn and in a blender. Tap for the Recipe

GreenSmoothieGourmet.com A Healthy Food Blog

[{"selector":"#anim-e544f730-0df5-440e-9c26-56d375b5625b","keyframes":{"transform":["translate3d(132%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-45e38b9f-29ec-4392-93ad-c1e3a9944656","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9facd621-71dd-4570-8c8d-881c0a7198ab","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Tap for the Recipe

GreenSmoothieGourmet.com A Healthy Food Blog

[{"selector":"#anim-beb6cc70-7ae6-4592-be1d-69d3bc2eab84","keyframes":{"transform":["translate3d(145.74468%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9b51e2a1-645c-47a9-ab3f-1effa927da58","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e6099799-d47f-4d96-8c70-91561f8101ee","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Tap for the Recipe

GreenSmoothieGourmet.com A Healthy Food Blog

[{"selector":"#anim-b0d52d3e-44cc-44c2-bf83-41772342e22a","keyframes":{"transform":["translate3d(138.72054%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3ab664d0-0640-441a-b6f8-979f30de7d69","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9e02eb88-3c72-4897-844a-2c5b4e61d2a0","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Tap for the Recipe

GreenSmoothieGourmet.com A Healthy Food Blog

[{"selector":"#anim-97ae5e73-3b2c-4820-babb-da5940ecad6c","keyframes":{"transform":["translate3d(159.39849%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6cc6884c-d4dc-4c2d-92ba-f97038460e30","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c8120eb0-7a3e-4dcf-b6b5-bff245679cfc","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Step 3: Pour the mixture into a parchment lined loaf pan. Tap for the Recipe

GreenSmoothieGourmet.com A Healthy Food Blog

[{"selector":"#anim-42711893-7570-4bfa-8e02-388b8458c3a9","keyframes":{"transform":["translate3d(137.33334%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5f7eb686-7151-451b-a28b-d916bf0d8f5c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-02329001-4846-4cfe-8cd4-f42f5a400e6b","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Tap for the Recipe

GreenSmoothieGourmet.com A Healthy Food Blog

[{"selector":"#anim-c8b42e6e-a737-4edf-bc98-5eacc2c7b13a","keyframes":{"transform":["translate3d(137.33334%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d142690d-df44-497f-9526-87001423c730","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f1df3701-af4e-4d2b-8945-958613d263f1","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Tap for the Recipe

GreenSmoothieGourmet.com A Healthy Food Blog

[{"selector":"#anim-9a75deba-3de4-4ba8-b716-7656d6847368","keyframes":{"transform":["translate3d(141.58075%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e710c1f9-b3e0-4283-9a05-ad05d6d38c51","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ab14b48e-ca73-408d-89f0-b64a1955109c","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Tap for the Recipe

GreenSmoothieGourmet.com A Healthy Food Blog

[{"selector":"#anim-6184bff1-0999-47ac-b057-d1ddb6c4a65d","keyframes":{"transform":["translate3d(141.58075%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-677203b3-80d3-4529-9168-3d2464bef185","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-75090e1a-867b-43af-9aea-0c97a6f51d56","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Tap for the Recipe

GreenSmoothieGourmet.com A Healthy Food Blog

[{"selector":"#anim-a9bc2f7d-771b-4019-9e8a-f94fd67db23e","keyframes":{"transform":["translate3d(185.58557%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1f545a90-375c-4f17-bd1a-e4a43c6a9dec","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eb3929de-13dd-4efb-b1b9-a93b297dbc03","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] 🎯 Nutrition tip: Homemade pistachio ice cream made with yogurt is dairy free (if you use dairy free yogurt) and lower in calories and sugar than most store-boughts. Grab my full recipe by tapping. Tap for the Recipe

Enjoy

[{"selector":"#anim-545c696f-b01f-489f-8e50-d6612da2a94b","keyframes":{"transform":["translate3d(0px, -110%, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"direction":"normal","duration":800,"easing":"cubic-bezier(0.19, 1, 0.22, 1)","fill":"both"}] [{"selector":"#anim-5554e06b-abe6-4edc-ba15-0b74918a89c2","keyframes":{"transform":["translate3d(0px, -20px, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"direction":"normal","duration":800,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-f8c9844a-3648-473c-993b-8a74406427ab","keyframes":{"opacity":[0,1]},"delay":1101,"direction":"normal","duration":500,"easing":"linear","fill":"both"}] GreenSmoothieGourmet.com A Healthy Food Blog See the Recipe

Make Healthy Pistachio Ice Cream with 5 Ingredients in a Blender

GreenSmoothieGourmet.com A Healthy Food Blog

GreenSmoothieGourmet.com A Healthy Food Blog

Maple syrup Cashew butter Milk Yogurt Pistachios

GreenSmoothieGourmet.com A Healthy Food Blog

Step 1: Add all ingredients to a blender.

GreenSmoothieGourmet.com A Healthy Food Blog

Step 2: Add 1/4 cup of baby spinach to brighten the green color.

GreenSmoothieGourmet.com A Healthy Food Blog

GreenSmoothieGourmet.com A Healthy Food Blog

Step 4: Submerge some pistachios.

GreenSmoothieGourmet.com A Healthy Food Blog

Step 5: Sprinkle more pistachios on top and freeze until scoopable, about 2 or more hours.

GreenSmoothieGourmet.com A Healthy Food Blog

🎯 Pro tip: This ice cream reaches a perfect scoopable point - for me it was about 2 hours. It might be different for you.

GreenSmoothieGourmet.com A Healthy Food Blog

🎯 Serving tip: Scoop this pistachio ice cream into cups or cones. It's creamy, fresh tasting with that delicious pistachio nutty flavor! Tap below for the full recipe on my blog.

GreenSmoothieGourmet.com A Healthy Food Blog

Enjoy

Full recipes and videos at GreenSmoothieGourmet.com