No Bake Brownies with Peanut Butter (4 Ingredients)

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One bowl  Dairy free,  Refined Sugar free

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Gather 4 Ingredients for flourless brownies: 1.cocoa 2.chocolate chips 3.dates 4.peanut butter

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Step 1: Soak the dates for 5 minutes in just-boiled water and pit. Add to food processor. Visit my recipe post (tap below) for an option WITHOUT dates.

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Step 2: Add other ingredients and process until combined.

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Step 3: Press the mixture into a lined loaf pan. Melt the chocolate chips in the microwave for 1 minutes for the topping.

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Step 4: Pour melted chocolate on top of brownie mixture. Chill 30 minutes to set.

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Step 5: Slice and serve.  Store no bake brownies sealed at room temperature for 2 days, refrigerated for one week, and frozen for three months. 

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Enjoy

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