Cosmic Brownie Bites (no bake, ice cube tray treat)
Mini cosmic brownie bites made no bake with 4 ingredients - a gluten free and dairy free brownie topped with chocolate ganache and rainbow sprinkles. A healthy mashup of two childhood favorites—Little Debbie’s Cosmic Brownies and Entenmann’s Little Bites, these mini brownie treats are easy to make in one bowl and an ice cube tray!
Servings: 12
Calories: 165kcal
Equipment
- ice cube tray (squares)
Ingredients
Brownie
- 1 ¼ cup oat flour dry blend rolled oats
- ¼ cup maple syrup
- 2 tablespoon unsweetened cocoa
- ¼ cup milk almond, cashew or canned coconut milk
Cosmic chocolate ganache top
- ½ cup chocolate chips
- ¼ cup milk
- 3 tablespoon cosmic rainbow sprinkles
Instructions
- Prep: Line a mini cupcake pan with mini paper liners or use a mini cupcake silicon mold.
- Make the brownie base: To a bowl, add brownie ingredients and stir into a sticky dough. Press the dough into the mini cups, about ⅔ up, and level off with a spoon.1 ¼ cup oat flour, ¼ cup maple syrup, 2 tablespoon unsweetened cocoa, ¼ cup milk
- Make chocolate ganache: Melt the chocolate chips in microwave for 1 minute. Microwave the milk in a different container for 35 seconds. Pour the milk into the chocolate and stir until smooth.½ cup chocolate chips, ¼ cup milk
- Pour the ganache on top of each brownie bite, filling the top ⅓ of the cup.
- Sprinkle on the cosmic sprinkles now or after chilling a bit in the refrigerator - you don't want the sprinkles to sink but you do want them to become stuck to the top so it depends on how liquidy your ganache is.3 tablespoon cosmic rainbow sprinkles
- Refrigerate or freeze the bites to firm up topping, about 5 minutes.
Video
Notes
- If your brownie base is too dry, add a splash more milk. If it is too wet, add more flour or cocoa or a mix of both.
- To make a high protein version, use almond flour instead of oat flour.
Nutrition
Calories: 165kcal | Carbohydrates: 17g | Protein: 4g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Sodium: 17mg | Potassium: 42mg | Fiber: 3g | Sugar: 12g | Calcium: 68mg | Iron: 2mg
