Edible Cookie Dough Bites (no bake)
These gourmet edible cookie dough bites with chocolate chips are no bake, high in protein, and ready in 5 minutes. These chocolate chip cookie dough bites are an easy recipe with only 5 main ingredients. No heat treating of flour, eggless, safe to eat raw, and requires no chilling!
Servings: 16
Calories: 141kcal
Equipment
- Mixing bowl
- Spoon or spatula
Ingredients
Cookie Dough Bites Ingredients
- 2 cups almond flour or oat flour; no need to heat treat to eat raw
- ¼ cup butter I used dairy free or use nut butter
- ⅓ cup peanut butter or any nut butter
- ¼ cup maple syrup
- ½ cup mini chocolate chips
- ¼ teaspoon baking soda
Optional
- 2 tablespoon brown sugar for extra caramel flavor
- 1 teaspoon vanilla
- pinch of salt
Instructions
Mix Cookie Dough Bites
- Add the maple syrup and brown sugar, if using, together in a bowl, and stir until sugar is dissolved.¼ cup maple syrup, 2 tablespoon brown sugar
- Make sure the butter is at room temperature, and then add in all other ingredients, except for the chips. You can cream it with a hand-mixer or a spoon.2 cups almond flour, ¼ cup butter, ⅓ cup peanut butter, 1 teaspoon vanilla, ¼ teaspoon baking soda, pinch of salt
- Fold in the chips.½ cup mini chocolate chips
Mold Cookie Dough Bites
- Mold the cookie dough bites into round balls and drizzle with melted chocolate.
Video
Notes
Scoop to Make the Balls - Here is the small scoop I find useful to make a consistent sized bite.
Nutrition
Calories: 141kcal | Carbohydrates: 13g | Protein: 4g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Sodium: 45mg | Potassium: 44mg | Fiber: 1g | Sugar: 4g | Vitamin A: 138IU | Vitamin C: 0.1mg | Calcium: 31mg | Iron: 1mg
