Homemade Mars Bars
Homemade Mars Bars are a delicious confection with a crunchy chocolate shell and a soft fudge interior, similar to the renowned Mars and Three Musketeers bars.
Servings: 12
Calories: 177kcal
Ingredients
Homemade Mars Bar
- 1 ⅓ cup date paste or use my date paste recipe
- 1 cup almond flour
- ¼ cup cocoa powder, unsweetened
- ¾ cup water
Chocolate Coating
- 1 cup dark chocolate chips
- 2 tablespoon coconut oil
Useful Equipment
Instructions
Prep
- Make date paste.
Make Mars Bar
- Blend up the almond flour, cocoa powder and date paste until smooth.1 ⅓ cup date paste, 1 cup almond flour, ¼ cup cocoa powder, unsweetened, ¾ cup water
- Spoon the mixture into molds.
- Freeze for two hours, then remove from molds and insert sticks.
- Lay the bars on a parchment-paper lined cookie sheet and return to the freezer for a longer freeze. At least four hours or overnight.
Coat chocolate
- Melt the chocolate chips and coconut oil in a shallow bowl in the microwave for 60 seconds.1 cup dark chocolate chips, 2 tablespoon coconut oil
- Stir until all chips are melted, and then lower each bar into the chocolate, using a spoon to make sure all sides are covered.
- Return the bars to the parchment paper, and sprinkle with your choice - salt flakes, festive stars or how about a little gold dust.
Notes
Store the sticks in a container in the refrigerator for 5 days, or freezer for 3 months.
Nutrition
Calories: 177kcal | Carbohydrates: 19g | Protein: 4g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Sodium: 4mg | Potassium: 226mg | Fiber: 5g | Sugar: 11g | Vitamin A: 2IU | Vitamin C: 0.1mg | Calcium: 40mg | Iron: 3mg