Chocolate Covered Strawberries

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2 ingredients, Microwave

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Gather Ingredients 1.fresh strawberries with green crown intact 2.chocolate chips (I used Enjoylife)

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Step 1: Wash the strawberries and set them out to dry at room temperature for 1/2 hour or more.

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Step 2: Put chocolate chips in a heat-safe bowl. Microwave the chocolate chips 60 seconds, and stir until melted.

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Step 3: Use a spoon to test liquidity of the chocolate - lift the spoon out of the chocolate and watch it drip. If it seems too thick, stir in 1 tablespoon of either olive oil or coconut oil.

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Step 4: Dip the strawberries into the melted chocolate, submerge leaving a bit of red before the green stem. Twist until all sides are covered.

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Step 5: Sprinkle any toppings, then let the chocolate set, at room temperature, about 15 minutes or longer depending on your chocolate chip brand.

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Step 6: – Enjoy! Store refrigerated, enjoy within 24 hours.

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Enjoy

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