Edible Chocolate Chip Cookie Dough

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Enjoy

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Celery Juice (Blender)

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Edible Chocolate Chip Cookie Dough

No eggs, No flour high in protein

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Gather Ingredients Nut butter Vanilla Maple Syrup White beans Cinnamon Flax seed, baking soda, salt, Choc Chips

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Step 1: Open can of unsalted white beans, rinse and add them and all ingredients to a food processer.

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Step 2: Process into a formable batter about 1 minute or until the beans are creamy and no longer visible.

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Step 3: Mix in chocolate chips. Stir until incorporated then chill or serve right away.

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Step 4: Scoop and enjoy! Refrigerate the leftovers for up to a week. Or freeze in ice cube trays for frozen treats.

Enjoy

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