Starbucks mango dragon fruit lemonade is easy to make in your blender with just 3 ingredients including real dragon fruit, mango and lemonade. No syrups are needed to make this homemade Starbucks lemonade refresher.
Starbucks mango dragon fruit lemonade drink is a popular tropical drink made at the famed coffee shop with lemonade. Making it at home in your blender allows you to control the sugar and fat content.
Like my recipes for Starbucks Pink Drink and Starbucks Dragon Drink, and my Starbucks Caramel Ribbon Crunch Frappuccino, this Starbucks copycat recipe uses real fruit instead of bottled syrups makes it healthier and lower in calories and lower in sugar.
Why You'll Love This Recipe
Fresh & healthy ingredients. No need to use expensive powders or freeze dried fruits, or bottled syrups.
Easy with a blender. You can add your ingredients to a blender and pour over ice. Your copycat Starbucks mango dragonfruit lemonade can be ready in minutes.
Lower in calories and sugar. This homemade mango dragonfruit lemonade contains 109 calories and 11 grams of sugar depending on the lemonade you use, while the Starbucks version using syrup has 140 calories and 31 grams of sugar.
Ingredients
Frozen Dragon fruit. I use frozen dragon fruit packets to have access to the pink dragon fruit. I live on the East Coast and we only have access to fresh white dragon fruit (pink shell but white inside). They taste the same, but the pink dragon fruits create that gorgeous pink color.
Mango. Use fresh or frozen.
Lemonade. Use a high-quality lemonade or make it from scratch. Here is my single serving lemonade recipe.
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See the recipe card at the bottom for full information on ingredients and quantities.
Steps to Make Mango Dragon fruit Lemonade
For more detail, visit the complete recipe at the bottom of this post, but here are general steps.
Step 1: Add ingredients to a blender. You'll need 2 packets of frozen pink dragon fruit.
Step 2: Blend for about 30 seconds. Taste and add more lemonade or mango if needed.
Step 3: Pour over ice and serve!
💡Make Starbucks Mango Dragon fruit Refresher
Swap the lemonade for white grape juice or even plain water to make a copycat Starbucks Mango Dragon fruit Refresher.
FAQS
The fresh or frozen dragon fruit actually makes up most of the fruit texture. You could use 2 tablespoon of powder and add that to more mango fruit, and it will be pink but the powder has little flavor, so you'll taste mostly mango.
The Starbucks mango dragon fruit lemonade contains 31 grams of sugar, that is higher than the 24 gram daily limit the American Heart Association requires. However, my recipe using fresh fruit has considerably lower sugar and is less sweet but still tastes tropical.
More Low Calorie Starbucks Drinks
Starbucks Pink Drink with Cold Foam
Starbucks Caramel Ribbon Crunch Frappuccino
Starbucks Iced Pumpkin Spice Latte
Starbucks Dragon Drink
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📖 Recipe
Starbucks Mango Dragon Fruit Lemonade
Equipment
Ingredients
- ⅔ cup pink dragon fruit fresh or frozen fruit (2 pkgs froz)
- ½ cup lemonade
- ¼ cup mango frozen
- ½ cup ice cubes
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Instructions
- Add all ingredients to a blender.⅔ cup pink dragon fruit, ½ cup lemonade, ¼ cup mango
- Blend about 30 seconds until creamy. If it is too thick for you, add more lemonade or water.
- Taste-test. If you want it sweeter, add white grape juice or plain grapes and blend again.
- Pour over ice.½ cup ice cubes
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