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    Home » Entrees » Easy Jackfruit BBQ Sandwiches

    Easy Jackfruit BBQ Sandwiches

    Jan 7, 2022 · Updated: Jan 8, 2022 by Dee Dine · Affliate links disclosure.

    Jump to Recipe

    A Jackfruit BBQ pulled pork sandwich, made from a nutritious fruit called an jackfruit. I include the recipe and a jackfruit explainer on how to break down this huge jackfruit dinosaur-egg fruit.

    Vegan Barbecue Jackfruit Pulled Pork Sandwiches

    Easy Jackfruit BBQ Sandwiches

    This is an easy vegan jackfruit bbq sandwich even though it looks like a pulled pork sandwich.

    Table of Contents For this Post
    • Easy Jackfruit BBQ Sandwiches
    • All About Jackfruit
    • How to Break Down A Fresh Jackfruit
    • How to Use Jackfruit in Sweet Recipes
    • How to Use Jackfruit in Savory Recipes
    • Shortcut To Cooking With Jackfruit
    • Other Savory Vegan Comfort Food Recipes to Enjoy
    • Jackfruit BBQ Pulled Pork

    Doesn't it look delicious?

    Let's discuss this pulled pork sandwich. Except there is no pork involved, of course. There is only jackfruit, a weird Jurassic park-like fruit that actually can emulate pork in savory dishes.

    And nutrition-wise, the fruit is rich in a slew of vitamins, minerals, phytonutrients, fiber, healthy fat and protein yet no cholesterol or saturated fats. What pulled pork recipe do you know of that can beat that?

    All About Jackfruit

    So, let me tell you a bit more about our friend, Jack.

    Jackfruit, grown in India, a huge fruit (often around 80 pounds) that hangs off an evergreen tree, has two personalities. (Don't confuse it with similar looking fruits Soursop and Durian)

    When young and a strong sturdy green, jackfruit is perfect in savory recipes like this one. When yellowish and mottled, it is ripe and perfect for sweet recipes such as smoothies such as this one on my blog.

    Today, however, we are tackling a savory jackfruit recipe. A very popular one in fact.

    A pulled "pork" sandwich.

    I bought my first "little" jackfruit at Whole Foods, and feel in love immediately because I saw this dinosaur egg's potential.

    However, when I bought mine, it was fairly ripe, thus sweet, thus only useful for sweet recipes or smoothies.

    Vegan Barbecue Jackfruit Pulled Pork Sandwiches

    How to Break Down A Fresh Jackfruit

    So the first time I broke down a jackfruit, it was for a sweet smoothie recipe. Breaking down a jackfruit that is ripe (good for sweet recipes) or green (good for savory recipes) is the same.

    Let me warn you, it's not that easy to break a jackfruit down, and fairly messy.

    Basically you cut it in half like you would a melon. Then you scoop out the yellow pods that dot the insides. Then, within each pod, you scoop out a seed.

    It's like a little treasure hunt.

    The pods without seeds are meant for use in sweet recipes, but the flesh and stringy fibers around the pods are meant for savory recipes, easy-peasy! I'm told the seeds too can be cooked and eaten but I don't know how yet or for what recipe. Perhaps a dear reader can enlighten me in comments?

    How to Use Jackfruit in Sweet Recipes

    As I said, I took my pods I gathered here and used them in sweet smoothies, including in this lemon smoothie jackfruit recipe here.

    But things felt unfinished.

    How to Use Jackfruit in Savory Recipes

    My jackfruit-inspiration engine was still running. I wanted to try a savory recipe.

    But alas I did not have a young and green (as in not ripe) jackfruit (remember the rules? Not ripe (green) for savory recipes; Ripe (mottled yellow) for sweet recipes).

    Of course I could head out to my local Asian market to buy another - they typically have giant crates of them just inside the doorway - and look this time for a less ripe one.

    But jackfruit can be fairly expensive and, I had just learned, hard to chop up, especially to find and identify the areas best for savory recipes.

    Shortcut To Cooking With Jackfruit

    So, it was shortcut time - my favorite time of year! My best shortcut is try canned jackfruit for savory recipes. It's green, it's not sweet, and there are several brands to trust. My favorite is Trader Joe's brand, there are also a few others.

    Just be sure you are buying jackfruit in brine or water, but NOT syrup.

    Canned jackfruit is perfect to make this savory recipe.

    I was determined to keep the number of ingredients and steps limited and simple, so I only bought garlic, onion, veggie broth, vegan barbecue sauce and 2 cans of green jackfruit in brine.

    Green jackfruit from a can looks different than fresh. They are whitish triangles that you cut into slices to help achieve the shredding you see in real pulled pork.

    Vegan Barbecue Jackfruit Pulled Pork Sandwiches
    Now, I know tons of people before me have made this recipe so I searched around to see what the going method was for this popular dish.

    In the end, I found that there actual are lots of different ways to make it, so I pulled together an amalgamation of my favorite steps  - including skilleting, marinating and baking - and came up with my own method which you can find in the detailed recipe below.

    Vegan Barbecue Jackfruit Pulled Pork Sandwiches
    See if you like it. We have served this sandwich at many a neighborhood brunch and find vegan and non-vegan friends alike are thrilled with this sandwich!

    If you make my method, come over to Instagram and tag me with it so I can see!

    Other Savory Vegan Comfort Food Recipes to Enjoy

    Vegan Meatballs
    Vegan Stuffed Mushrooms
    Portobello Mushroom Steaks
    Vegan Paella
    Jackfruit BBQ Sandwiches
    Interested in sharing on pinterest? Use this image...

    Jackfruit BBQ sandwich in a bun with tomato and kale in a toasted bun.
    or this one..

    Jackfruit BBQ sandwich in a bun with tomato and kale in a toasted bun.

    I invite you to keep up with me on: Facebook | Pinterest | Instagram | Food Gawker | Twitter

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    Simple Skillet BBG Jackfruit Pulled Pork Sandwiches + Jackfruit Explainer

    Jackfruit BBQ Pulled Pork

    Created by Dee Dine
    A Jackfruit BBQ pulled pork sandwich, made from a nutritious fruit called an jackfruit. I include the recipe and a jackfruit explainer on how to break down this huge jackfruit dinosaur-egg fruit.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 1 hr 20 mins
    Cuisine vegan, dairy-free, gluten-free
    Servings 2

    Ingredients
     

    • 2 (20oz/567g) cans young green jackfruit (or use fresh jackfruit - see my post for how-to)
    • 1 cup BBQ Sauce
    • ½ cup vegetable broth
    • Fresh onion and garlic chopped

    Instructions
     

    Prep

    • If you use cans, open them and rinse off the brine or water. You'll see the pieces are shaped in triangles. Take a small sharp knife and cut them in slices vertically. You should see the pieces appear to shred as you slice.
    • If you use The Jackfruit Company products, prep them according to the package instructions.

    Cook the Jackfruit "pulled pork"

    • Heat olive oil in a skillet and saute until brown the chopped onion and garlic.
    • Add in the jackfruit and broth, and saute for about 8 minutes. You want the chopped jackfruit to soften so you can shred it further. I started using 2 forks to try to tear is apart into shreds in the saute pan after about 5 minutes.
    • Transfer the sauteed and shredded jackfruit into a bowl and pour on ½ cup of barbecue sauce. Toss it thoroughly and marinate in the refrigerator for 1 hour.
    • After the hour, toss with the remaining half cup of barbecue sauce and spread on a parchment-lined cookie sheet. Bake in the oven at 350 degrees for about 10 minutes - you want the ends of the shredded pieces to dry and crisp up - this best emulates true pulled pork.
    • Serve immediately on buns with greens and tomatoes and maybe more sauce. Enjoy!

    How to Store

    • Store in refrigerator for 4 days, or freeze it for about 2 months.

    Nutrition

    Calories: 250kcalCarbohydrates: 59gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 1704mgPotassium: 332mgFiber: 1gSugar: 48gVitamin A: 445IUVitamin C: 0.8mgCalcium: 47mgIron: 0.9mg
    Keyword jackfruit BBQ, jackfruit sandwiches, vegan barbeque, vegan BBQ, vegan pulled pork
    Leave a ReviewLet us know what you think of my recipe!
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    About the Author

    Dee Dine is founder of Green Smoothie Gourmet, a plant based recipe blog, and author of two recent cookbooks, Crazy Healthy with 4 Ingredients and the immunity-boosting smoothie /juice/wellness shot book, 4-Ingredient Smoothies + Juices . On this blog you'll find incredibly healthy easy recipes with hidden veggies for anyone wanting to eat healthier, regardless of diet. Dee has graduate degrees in sciences and journalism, is editor at The Feedfeed and a nutritional expert at WikiHow. More about Dee Dine here.

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    Reader Interactions

    Comments

    1. Ela

      April 13, 2018 at 11:48 pm

      5 stars
      I loved seeing this savory jackfruit sandwich on your Instagram account and was curious about the recipe. Thanks for sharing all this valuable information about jackfruit, Dee! I really appreciate it. 🙂

      Reply
      • Dee

        April 14, 2018 at 4:33 pm

        Ela! So glad you can find the information useful. I do hope you find jackfruit! Dee xx

        Reply

    Trackbacks

    1. Jackfruit Matcha Citrus Smoothie - Green Smoothie Gourmet says:
      January 3, 2019 at 2:06 pm

      […] here is frozen (I found it at Whole Foods) and is slightly sweeter than the raw jackfruit I used here. Jackfruit is fascinating because it can be both sweet and savory depending on it’s ripeness […]

      Reply

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