4 Healthy Vegan Breakfast Donuts

Four recipes for healthy vegan breakfast donuts, baked, fat, and fluffy yet dairy-free, refined-sugar-free, gluten-free and vegan. Enjoy a donut breakfast break on me!

4 Recipes for Healthy Vegan Breakfast Donuts

Welcome to my healthy donut shop! These donut recipes are baked, not fried, so there is minimal oil if any. All the recipes are easy to make in a bowl and a donut pan.

And I use healthier ingredients like oat flour, unsweetened cocoa powder and chickpeas! Yes, try my chickpea donuts!

You can actually bake the donuts in muffin liner if you don't have a donut pan, but I highly recommend you buy one. Find my favorite in my equipment store on my Amazon page.

And I recommend you pipe the batter into the donut pan wells with batter in a gallon ziplock bag with the corner cut off or a large round frosting tip inserted.

Why is it Better to Bake Rather Than Fry Donuts?

Donuts that are baked have less oil than fried donuts.

And in my baked donut recipes, I keep the sugar low and use organic cane sugar which ensures a cakey texture. For chocolate donuts, I use nutritious-rich cacao powder. For the plain, I use chickpeas. And for toppings, date sugar, icing or a frosting made from quality dark chocolate chips, melted with a little coconut oil to help shine.!

Questions Answered About Baked Donuts

1. Do they store?
Yes, feel free to store them unfrosted 3-4 days in a sealed container in the refrigerator, or freeze them covered for 3 months.

2. Can White Beans be Used in the Chickpea Donuts?
Yes, I believe so.

3. Do Donuts Have to Be Frosting?
No, eat plain or dust with cinnamon or sugar. Your call!

Chocolate Chickpea Protein Donuts

Actual chickpeas are in these chocolate chickpea protein donuts ! Each donut has 6 grams of protein! Creamy, rich chocolate donuts full of fiber, and a rich in chocolate flavor, vegan, gluten-free and dairy-free. The perfect breakfast or snack donut!

View Recipe

Chocolate Baked Donuts Recipe

Healthy chocolate baked donuts recipe, dairy-free and gluten-free. Soft on the inside, glossy glaze on top! Vegan and high in mood-boosting magnesium and other nutrients. Perfect dessert for breakfast!

View Recipe

Baked Apple Cider Donuts

These baked apple cider donuts are healthier, made with pumpkin puree as one of 6 main ingredients. No eggs, no oil, no dairy. Light, fluffy and loaded with apple cider flavor! So sweet and spicy these will easily be your favorite homemade vegan apple cider donuts ever. View step by step video below.

View Recipe

Chocolate Frosted Donuts

These chocolate frosted donuts are healthy, low in calories, and easy to make using 6 nourishing main ingredients, including a hidden veggie, and no eggs, no oil. Like Entenmann's chocolate donuts, only better for you.

View Recipe

More Healthy Donut Recipes

Funfetti Donuts

Baked Powdered Donuts

Pumpkin Spice Donuts

Are you on Pinterest? Perhaps share this image..

I invite you to keep up with me on: Facebook | Pinterest | Instagram | Food Gawker | Twitter

Don't miss a thing, subscribe here to get recipes delivered to your inbox!

If you try my recipes, please leave a comment and rating below and tag me on your Instagram or Facebook post with @greensmoothiegourmet and #greensmoothiegourmet so I can see and share your remakes!!