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    Home / Recipes

    Spring

    Let's spring into spring with lighter, sunnier food! Fresh filling salads such as my chickpea cucumber salad with lemon mint dressing, and holiday treats including a decadent chocolate swiss roll or lemon curd cupcakes for Easter, and soft chocolate chip muffins and a creamy strawberry smoothie for Mom's special brunch.

    • Purple Sweet Potato Smoothie
    • Fudge Stripe Cookies (Keebler copycat)
    • Chocolate Caramel Candy Bars
    • Homemade Filled Chocolates
    • How to Make Sugared Berries
    • Easy Iced Coffee at Home with Milk
    • Single Serving Lemonade with Lemon Juice (a glass of lemonade)
    • Watermelon Fruit Salad with Lime Mint Dressing
    • Pear Lemonade (no sugar)
    • Frosted Brownies
    • Easy Sprinkle Cookie Sticks
    • Mango Coconut Overnight Oats
    • Overnight Oats with Frozen Fruit
    • Jordan Marsh Blueberry Muffins
    • Banana Apple Smoothie with Milk
    • How to Make Caramel Frappuccino (Starbucks copycat)
    • Best Green Smoothie (no banana)
    • Chocolate Meal Replacement Smoothie
    • Chocolate Peanut Butter Fudge (3 Ingredients, Microwave)
    • Creamy Pumpkin Smoothie (no banana)

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    dee dine

    I'm Dee, and I am a recipe creator and cookbook author sharing healthier, lighter recipes that use plenty of fruits and veggies, and including loads of 3 ingredient recipes. I use my science background to make classic recipes plant based and healthier. About Dee →

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